Baked Brie with Raspberry Preserves and Chopped Pecans is HANDS DOWN my favorite go-to appetizer for ANY occasion. Seriously. I could be going to a fancy cocktail party or a fratty football watch party – no one says no to Baked Brie. Warm, buttery crust […]
Eat. Flow. Love.
Ever since I can remember, I have always had one favorite type of cake/muffin… Coffee Cake. Cinnamon, sugar, butter, flour – coffee cake is the perfect combination of all these delicious ingredients. So simple apart, they may seem like nothing special – but together? Perfection. The first time […]
So its November – which means for the past month, our dear friend pumpkin has been getting ALL of the attention. Don’t get me wrong, I am guilty of pumpkin-centric thinking as well! In fact, I JUST posted a recipe for Classic Pumpkin Bread, so seriously […]