Pumpkin Pecan Baked Oatmeal

Calling all pumpkin lovers! This Pumpkin Pecan Baked Oatmeal is PERFECT for you!

Subtle pumpkin flavor w/ cinnamon, nutmeg, ginger, & cloves. This Pumpkin Pecan Baked Oatmeal is like fall in a pan. Easy to make, convenient to grab n' go! | NOMaste Ktichen

So if you have been following my recipes in the past, you probably have come to realize that I am a LAZY weekday breakfast eater. I love breakfast food. It is probably my favorite type of food!

But, weekday mornings are tough! Between walking the dogs, getting myself ready, and of course snoozing my alarm 6 times – there is just not enough time in the morning to get everything done! (I know… wait until I have kids – then I will really be in trouble!) I love easy, grab n’ go breakfast foods – hardboiled eggs, fruit, overnight oats, and of course – baked oatmeal.

Subtle pumpkin flavor w/ cinnamon, nutmeg, ginger, & cloves. This Pumpkin Pecan Baked Oatmeal is like fall in a pan. Easy to make, convenient to grab n' go! | NOMaste Ktichen

A few months back I made a delish, totally vegan Peanut Butter Banana Baked Oatmeal. THIS Pumpkin Pecan Baked Oatmeal though.. its like fall in a pan!

The recipe is not completely vegan because there are eggs used, but you can absolutely sub out the egg for an egg substitute like chia seeds!

Subtle pumpkin flavor w/ cinnamon, nutmeg, ginger, & cloves. This Pumpkin Pecan Baked Oatmeal is like fall in a pan. Easy to make, convenient to grab n' go! | NOMaste Ktichen

The recipe is super easy to make – you pretty much just have to mix all the ingredients together, put them in a square pan, and bake!

Subtle pumpkin flavor w/ cinnamon, nutmeg, ginger, & cloves. This Pumpkin Pecan Baked Oatmeal is like fall in a pan. Easy to make, convenient to grab n' go! | NOMaste Ktichen

The result, delicious baked oatmeal to last you all week long! The pumpkin flavor is subtle, but the seasonings pack a punch – cinnamon, nutmeg, ginger, and cloves make this Pumpkin Pecan Baked Oatmeal anything but boring for your taste buds.

Top with a little maple syrup, honey, or – my favorite – NUT BUTTER! Because nut butter tastes good on everything… and because it provides added protein to keep you fuller longer.

Subtle pumpkin flavor w/ cinnamon, nutmeg, ginger, & cloves. This Pumpkin Pecan Baked Oatmeal is like fall in a pan. Easy to make, convenient to grab n' go! | NOMaste Ktichen

I have developed a particular obsession with Wild Friends Peanut Cashew Super Butter – it is… SO GOOD! Its not cheap. I paid around $8 for my jar at Kroger – but I promise you will love it. It has honey, chia and flax mixed in. So it is a little sweet, but not too sweet – and flavorful!

Pumpkin Pecan Baked Oatmeal
Prep Time
5 mins
Cook Time
45 mins
Total Time
50 mins
 

Subtle pumpkin flavor w/ cinnamon, nutmeg, ginger, & cloves. This Pumpkin Pecan Baked Oatmeal is like fall in a pan. Easy to make, convenient to grab n' go!

Course: Breakfast, Snack
Cuisine: Comfort Foods, Fall Favorites, Healthy Food
Keyword: pumpkin baked oatmeal, Pumpkin Pecan Baked Oatmeal
Servings: 9 servings
Author: NOMaste Kitchen
Ingredients
For the Oatmeal
  • 3 cups rolled oats
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1/4 tsp cloves
  • 1/2 tsp ginger
  • 1 tsp baking powder
  • 1/2 cup chopped pecans
  • 1/2 tsp salt
  • 1 can pumpkin
  • 2 eggs
  • 1 1/4 cups almond milk
  • 1/2 cup maple syrup or honey
  • 1 tbsp vanilla extract
For the Topping
  • 2 tbsp melted ghee or butter
  • 1/2 cup chopped pecans
  • 1 tsp cinnamon
Instructions
  1. Preheat oven to 350F. Lightly grease an 8 x 8 pyrex pan, set aside.

  2. Combine all wet oatmeal ingredients - whisk until smooth.

  3. Combine all dry oatmeal ingredients and blend.

  4. Pour wet ingredients into dry ingredients and blend until fully combined.

  5. Pour mixture into greased dish. 

  6. in a small bowl, combine melted ghee, pecans, and cinnamon - spread over baked oatmeal.

  7. Bake at 350F for 45 minutes, or until an inserted wooden toothpick comes out clean.

Recipe Notes

Storage: Refrigerate in an airtight container for 2-3 days. Freeze for up to 1 week.

NOMaste,

Haley

Loved this fall recipe?? Try another! Classic Pumpkin Bread, Crockpot Butternut Squash SoupWhite Chocolate Candy Corn Cookies

 

 Subtle pumpkin flavor w/ cinnamon, nutmeg, ginger, & cloves. This Pumpkin Pecan Baked Oatmeal is like fall in a pan. Easy to make, convenient to grab n' go! | NOMaste Ktichen

 

 

Subtle pumpkin flavor w/ cinnamon, nutmeg, ginger, & cloves. This Pumpkin Pecan Baked Oatmeal is like fall in a pan. Easy to make, convenient to grab n' go! | NOMaste Ktichen

 



Leave a Reply

Your email address will not be published. Required fields are marked *