• Egg soaked matzah, seasoned with salt, then fried in a hot buttered skillet - Matzo Brei is the perfect dish for breakfast, brunch or brinner whether you are observing Passover or not. Crispy on the outside, moist on the inside, drizzled with warm maple syrup and salt... the ultimate combination of savory and sweet. | NOMaste Kitchen
    Breakfast Food

    Matzo Brei

    I know what you’re thinking… what the heck is Matzo Brei? It’s crazy, I know – I’m basically psychic. Let me explain. Matzo Brei is a DELICIOUS combination of matzo and eggs, all fried in a butter and salted to perfection. It is dense and moist, yet crispy – and if I am being honest, it is just about the only thing good about Passover. What is Passover you ask? Well, in a nutshell –┬áPassover, or Pesach, is an eight-day festival celebrated in early spring that commemorates the liberation of the Israelites from slavery in ancient Egypt. Having said that, most people just refer to it as the Jewish holiday…