Creamy, rich goats' cheese, perfectly balanced by zesty marinara - this TWO-ingredient Baked Goat Cheese Marinara Dip is equally easy and impressive!
Preheat oven to 350F. Lightly grease a square baking dish, set aside.
Pour marinara into dish, spreading evenly throughout. Slice or crumble goats' cheese over marinara.
Bake covered at 350F for 15 minutes, uncover and bake for an additional 5-10 minutes until cheese begins to brown.
Serve warm with freshly sliced bread.