Healthy Homemade Vanilla Almond Granola
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins

Crispy crunchy and light - this Healthy Homemade Vanilla Almond Granola is the perfect addition to your morning breakfast or afternoon snack. 

Course: Breakfast, Snack
Cuisine: Healthy
Keyword: Granola, Healthy Granola, Vanilla Almond
Servings: 12 servings
Author: NOMaste Kitchen
  • 3 cups old fashioned oats
  • 1/2 cup sliced almonds or favorite nut
  • 1/4 cup sunflower seeds
  • 2 tbsp brown sugar
  • 1 tsp cinnamon
  • 1/4 cup coconut oil melted (or butter)
  • 1/3 cup maple syrup
  • 1 tbsp vanilla extract
  • 2 tbsp honey
  1. Preheat oven to 325F. In a large bowl, combine all dry ingredients - toss to combine, set aside.

  2. In a small bowl, combine wet ingredients - whisk to fully combine. Pour wet ingredients over dry ingredients, toss to fully coat.

  3. Use either a silicon baking mat or parchment paper onto a baking sheet, then spread granola mixture out across pan.

  4. Bake for 25-30 minutes or until granola is slightly browned, turning the granola every 10 minutes so that it does not burn.

  5. Remove from oven and allow to cool. Serve over yogurt or enjoy alone as a snack!

Recipe Notes

Storage: Store granola in a cool dry place.